Restaurante El Risco in Famara, Lanzarote
In the “Restaurante El Risco” in Caleta de Famara they have the single objective to satisfy all their customers.
Faithful to their work philosophy and with the fruits of yearly experiences in the gastronomic sector, the management and the chefs of Restaurante El Risco offer a selection of dishes made with the best products and raw materials of the highest quality. What makes the difference to other good restaurants is their commitment and determination.
You can taste, among others, fresh fish and seafood, casseroles, paellas and rice dishes, soups and broths of fish, and of course, typical dishes of the canarian gastronomy like “Sancocho”, cheeses and mojos with different textures. For lovers of meat, there are offers of Iberian meats from stone and other varieties.
A range of famous Lanzarote wines and from the whole Spanish territory accompanies the gastronomic offer of the Restaurante El Risco in Caleta de Famara.
You have to reserve a table for dinner. But you can book an appointment online, if you want.
MON-SAT 12am-10pm
SUN 12am-5pm
Calle Montaña Clara, 30 – 35558, Famara, Teguise, Lanzarote, Islas Canarias – España
The two German owners share the management and philosophy of this beautifully decorated restaurant Emmax, which is named after the children of the two operators. 
The Restaurant Casa Tere is one of the oldest in Playa Honda. The traditional spanish cuisine has seen the development of the town Playa Honda from an unappealing living area next to the airport of Lanzarote to an attraction for spanish residents and tourists.
